Cannes Culinary Program

Profile of a Successful Candidate

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Profile of a Successful Candidate

Resourcefulness and creativity

Ability to collaborate with others in  fast-paced, high-pressure environment with ever-changing schedule and menu

Ability to stand for eight hours per day and walk for one mile per day

Strong work ethic and positive attitude

Desire to learn and share skills while exhibiting a professional demeanor

Commitment to participate in a challenging work-study program while soaking a new culture

Maturity and flexibility

Prior work experience in a restaurant kitchen

Good communication skills

Strong attention to detail


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